ENVIRO AgScience, Inc.

French Creek Dining Hall

Description: Design-Build project for NAVFAC-SouthEast / U.S. Marine Corps new construction. The 678 person dining facility earned LEED® Platinum certification with the Green Building Certification Institute. French Creek Mess Hall is distinguished as the first Platinum certification for Marine Corps Base Camp LeJeune.
Location: Camp Lejeune, North Carolina
Role: Prime Contractor, Construction Manager
Total Square Footage: 21,000
Construction Value: $14.8MM
Completion Date: October 2013